Metabolomics and bacterial diversity of packaged yellowfin tuna (Thunnus albacares) and salmon (Salmo salar) show fish species-specific spoilage development during chilled storage - ScienceDirect
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Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natural microbiota with or without addition of a Lactiplantibacillus plantarum starter culture - ScienceDirect
Microbiology and Spoilage Trail in Nile Perch (Lates niloticus), Lake ...
Metabolomics and bacterial diversity of packaged yellowfin tuna (Thunnus albacares) and salmon (Salmo salar) show fish species-specific spoilage development during chilled storage - ScienceDirect
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2. Microbiological counts (log 10 cfu/g) on all growth media of... | Download Scientific Diagram
Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media
Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media
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Food Microbiology
Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natura
Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood - ScienceDirect
Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood - ScienceDirect
The effect of fishing season and storage conditions on the quality of European plaice (Pleuronectes platessa) - ScienceDirect
Bacterial community development and diversity during the first year of production in a new salmon processing plant - ScienceDirect
Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media - ScienceDirect
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Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres
Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood - ScienceDirect
Thawed and chilled Atlantic cod (Gadus morhua L.) from Greenland - Options for improved distribution - ScienceDirect
Quality and safety aspects in fermentation of winged kelp (Alaria esculenta) and sugar kelp (Saccharina latissima) by the natura
Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media
Shelf-life extension ingredient and processing technologies applied to Atlantic salmon (Salmo salar )
Foods | Free Full-Text | Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres
